It's Been a Palatable Wait - Savannah Restaurant Week Returns
By Brittany Howard
Emporium Kitchen and Wine Market
Can you feel the anticipation? It's been three long years! Someone cue the Rocky theme because Eat It and Like It Restaurant Week is back! Back like it never left, y'all. With the eye of the tiger gleaming bright, the irresistible, delicious line-up of a few of Savannah's favorite dining hubs will be serving three-course prix-fixe menus of decadent artwork on a plate. Mark your calendars for January 26 - February 4, 2024, and get ready to indulge in a culinary extravaganza!
Take a look at the impressive participating restaurants, and reserve your table to join us for one of the city's most anticipated return events.
Fleeting
Collins Quarter
Java Burrito
A Taco Affair:
A vibrant, flavorful taco joint with a creative twist.
Boar's Head Grill & Tavern:
A cozy and traditional tavern serving hearty pub fare.
Churchill's:
A sophisticated and elegant restaurant with fine dining and a local neighborhood pub atmosphere.
Collins Quarter:
A trendy and modern cafe serving innovative Australian-Southern brunch and specialty coffee.
Crown and Anchor Pub:
A lively British pub with a wide selection of beers and classic pub food.
Desposito's Seafood:
A family-owned seafood restaurant known for its fresh and delicious seafood dishes.
Dockside Seafood Bar & Grill:
A waterfront restaurant specializing in fresh seafood and stunning views.
Dottie's Market:
A charming neighborhood market offering gourmet sandwiches, salads, and artisanal products on lively Broughton Street.
The Emporium Kitchen and Wine Market:
Award-winning Perry Lane Hotel's stylish restaurant and wine market features a diverse menu and an extensive wine selection.
Fleeting:
Experience a modern and constantly evolving dining concept that highlights ingredients sourced from the local area and tailored to the season. Situated within the Thompson Savannah, enjoy stunning views of the river at the Eastern Wharf.
Graffito Pizza:
A casual pizzeria amid Plant Riverside District serving handcrafted pizzas with various fresh toppings and incredible flavors.
Java Burrito Co.:
A unique fusion of coffee shop and burrito joint (made your way), offering delicious coffee and flavorful burritos.
Mint to Be Mojito Bar and Bites, Facebook page
Rhett
The Fitzroy
Minto to Be Mojito Bar:
A vibrant and lively bar crafting refreshing and flavorful mojitos using fresh ingredients and a wide variety of muddled fruits and herbs. Don't miss the fantastic empanadas!
Moon River Brewing:
A historic brewery and restaurant known for its craft beers and Southern-inspired cuisine.
Pacci Italian Kitchen:
Kimpton Brice Hotel's authentic Italian restaurant with a modern twist on exquisite traditional Italian dishes paired effortlessly with an extensive wine list.
Repeal 33:
A speakeasy-style bar and restaurant offering craft cocktails and a menu inspired by the Prohibition era.
Rhett:
The Alida Hotel's trendy and upscale restaurant featuring a fusion of Southern and international flavors.
Savannah River House Seafood:
A waterfront seafood restaurant known for its fresh catches and scenic river views.
Savannah Tequila Co:
A tequila-focused bar and restaurant offering a wide selection of tequilas and Mexican-inspired dishes.
St. Neo's Brasserie:
A chic brasserie serving French-inspired cuisine with a contemporary twist, located in the gorgeous Drayton Hotel.
The Fitzroy:
A hip and eclectic restaurant and bar with a menu inspired by global flavors and a lively atmosphere.
The Shrimp Factory:
A popular seafood restaurant specializing in shrimp dishes and Southern-style cuisine.
Tortugas Island Grille:
A laid-back beachfront restaurant serving Caribbean-inspired dishes and tropical cocktails.
Wright Square Bistro:
A cozy cafe offering a variety of sandwiches, salads, and baked goods in a relaxed setting with relaxing window seats.
It looks like 2024 is holding up its end of the bargain regarding a promising new year. The return of Restaurant Week in Savannah is a tantalizing start.
Be sure to check back with the Eat It and Like It Restaurant Week website for the most up-to-date restaurant list and menus.
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