The Grey Market

With The Grey as their foundation and New York City as their heritage, Johno and Mashama have finally found the time to bring their second offering to their adopted city of Savannah. The Grey Market combines their love for New York City bodegas, the true lifeblood of any New Yorker, with the history and convenience of the Southern lunch counter. Tapping into much of what she learned in creating the menu at The Grey, Mashama and chef de cuisine Brian Fiasconaro are making food that will fill your belly and your soul. With convenience, quality and honesty as the driving forces behind The Grey Market, you are sure to leave satisfied and supplied.