Boar's Head Grill & Tavern
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Info & Amenities
Boar’s Head Grill & Tavern, Savannah’s first restaurant on Historic River Street, has been a favorite for locals and tourists the past 35 years. Locally owned and operated by Chef Philip & Charlene Branan, Boar’s Head offers casual, riverfront dining in a unique restored cotton warehouse built in the 1800’s. Specializing in the finest USDA aged steaks, chops, live Maine lobster, local seafood and sinfully delicious deserts, Chef Branan caters to every diners needs. Relax and unwind with your favorite cocktails before and after dinner in our Tavern with a spectacular view of the Savannah River. Remind the bartender to ring the bell when you see “A Ship Pass By”!
- Seafood
High end dinner prices with terrible food.went to 5 guys afterwards
First time. My friend loved the restaurant so many years but our experience was terrible! It was 5 of us with a reservation. Got seated quickly. Waited an hour for food. One ordered ribeye medium ...
Disappointing service
The host was quick to set up the table we had reserved. Our waiter was very slow to get to us. The couple beside us, who came in later than we did, was served by a different wait person ,were served ...
Weeknight visit to Boar’s Head
Had a nice visit. Ambiance was ok. Service was very good. No wait at all. Got the shrimp and grits. We ate lots of shrimp and grits during our trip to Savannah and these were the best. Prices were ...