Cooking Class: Thanksgiving Pie Workshop

No Thanksgiving feast is complete without a show-stopping pie to end the meal. In this hands-on workshop, you'll learn the essential techniques to take your pie baking to the next level, from mastering flaky, buttery crusts to selecting and preparing seasonal fillings. Whether you're a seasoned baker or a holiday pie rookie, this in-depth class will give you the skills (and confidence) to impress at the dessert table. The final act for an unforgettable Thanksgiving dinner.

Dates

Nov. 23
10 a.m. - 1 p.m.

Nov. 26
11/26/25 6 p.m. - 9 p.m.