Profile
The Grey Restaurant
Scroll to view more
Info & Amenities
Bonded by a common viewpoint on what makes for delicious food, Johno Morisano and Chef Mashama Bailey partnered to build The Grey in Historic Downtown Savannah. Occupying a 1938 art deco Greyhound Bus Terminal that they painstakingly restored to its original luster, The Grey offers a food, wine and service experience that is simultaneously familiar and elevated.
Cuisine
- American
- Seafood
As Mentioned In
Savannah is jam-packed with group offerings as unique as the city itself! From foodie tours to…
If you're like us, every now and then, you get a wild hair to ditch the loungewear and get all…
They say that with just the two of us, we can make it if we try. When love is solid but time is…
One of the best things about Savannah is that no matter how many times you visit, there is always…
Have you ever dined in a Savannah restaurant and thought, "This is the best thing I’ve ever tasted?…
Savannah is a food-lover’s paradise, boasting bold tastes that can satisfy a wide variety of…
In the Low Country, oysters are an essential part of our coastal-style cuisine. Whether you’re…