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Event Details

Date(s)

October 12, 2025

Venue

700 Drayton St ,
Savannah, GA 31401

Join us for a cooking class designed with little chefs in mind. In this hands-on workshop, children ages 5 and up will learn how to make ravioli and cannoli from scratch. Who says grownups make all the rules? Expect something playful and fun. From our table to yours.
Each ticket admits one adult and one child. Additional children or additional caregivers can be added to each reservation at $40 per person. The caregiver must be present for the class.

Admission

$110 / Participant

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