Cooking Class: Tuscan Steakhouse

Tuscany is a dream destination for steak lovers, renowned for its iconic Bistecca alla Fiorentina (Florentine steak). In this immersive class, guests will explore the rich tradition of Tuscan grilling, learning about various cuts of steak and the techniques that bring out their best flavor. The experience is complemented by classic Northern Italian sides like pillowy gnocchi, seasonal grilled vegetables, and creamy polenta. A rustic, hearty dinner that captures the soul of Tuscany.

Big flavor, no fuss.